GlucoBalance
GlucoBalance
A multi-ingredient dietary supplement featuring Berberine HCl, Alpha Lipoic Acid, Ceylon Cinnamon, Chromium, and Selenium. A convenient formula for daily supplementation.
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How Your Body Uses Glucose for Energy
After you eat, glucose enters the bloodstream and can be taken up by cells, where it serves as an important source of energy.
5 ingredients. One complete formula.
Berberine HCl
500mgA botanical-derived compound widely studied for its relationship with various metabolic processes.*
Alpha Lipoic Acid (ALA)
100mgAn antioxidant that participates in processes related to energy metabolism and helps protect cells from oxidative stress.*
Ceylon Cinnamon
100mgA botanical ingredient traditionally used as part of a lifestyle focused on metabolic wellness.*
Chromium
100.04mgAn essential mineral that contributes to normal macronutrient metabolism.*
Selenium
100mcgAn essential mineral that contributes to the protection of cells from oxidative stress.*
Learn More About GlucoBalance
Want to learn more about GlucoBalance and the ingredients in its formula?
Your Body Is Constantly Managing Glucose
Healthy glucose metabolism involves multiple processes that help your body use and manage glucose normally.*
Why it matters: Supporting normal glucose metabolism helps support cellular energy and overall metabolic wellness.*
Educational Brochure
Access our Educational Brochure and learn the benefits, correct use and medical contraindications for our GlucoBalance.
Explore scientific literature related to select ingredients found in GlucoBalance.
The Science Behind the Formula
Glucose-lowering effect of berberine on type 2 diabetes: A systematic review and meta-analysis
Conclusion: Berberine has a glucose-lowering effect, which is related to the baseline FPG and HbA1c levels of patients. Treatment with berberine may be safe since it does not increase the incidence of total adverse events and the risk of hypoglycemia.
https://pubmed.ncbi.nlm.nih.gov/36467075/
Efficacy and safety of cinnamon in type 2 diabetes mellitus and pre-diabetes patients: A meta-analysis and meta-regression
Conclusion: Cinnamon reduced FBG and HOMA-IR, level in T2DM and pre-diabetes patients compared to placebo. High heterogeneity observed among included studies warrants further clinical trials after standardization of cinnamon formulation.
https://pubmed.ncbi.nlm.nih.gov/31425768/
Alpha-lipoic acid (ALA) supplementation effect on glycemic and inflammatory biomarkers: A Systematic Review and meta- analysis
Conclusions: Overall, the current meta-analysis demonstrated that ALA administration may lead to an improvement in glucose homeostasis parameters and lipid profiles except HDL-cholesterol levels.
https://pubmed.ncbi.nlm.nih.gov/29990473/